Welcome to Andrews Master Butchers

Rib of Beef

Rib of Beef

Rib of Beef

All our beef is from local farms or local farmer markets, they are all grass fed and free range to which we mature and butcher in our own shop by our expert Butchers.

Our ribs of beef are dry aged for a minimum of 40 days, for the king of Sunday roasts to feed 3.

APPROX WEIGHT PRICE PER ITEM QUANTITY
1 Bone
1.3 Kilos
£25.00
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